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MIUS SIGNATURE COCKTAIL
Our drinks are built on simplicity, precision, and creativity. Each cocktail is crafted to let it's core elements shine. You'll find reinmagined classics, refined signatures and a curated Champagne list. All with a touch of MIUS spirit.
Frozen Whisky, chilled Japanese Soda, served without ice. (Crisp, clean, and classic.)
HK$90
Italian Bitter Vermouth, Fresh Orange & Grapefruit Juice highlighted with White Jade Orchid and Earl Grey. (Bright and floral.)
HK$90
Blend of Fino Sherry and Vermouth, layered with aromatic Bitters and Amaros. (Dry, clean classic with a twist.)
HK$90
Gin with a hint of coconut, kaffir lime, pandan, topped with fresh green apple soda. (Light, zesty, and refreshing.)
HK$130
Pisco, Grape, Buckwheat, Jasmine and Cardamon. Clarified with Milk and carbonated. (Floral, bright, and crisp.)
HK$130
Tequila, Fennel Pollen, Olive, Gentian and Lime. (A savoury, floral riff on the classic.)
HK$140
Gin, Shiso, Salted Plum, Amontillado Sherry, shaken with Lemon and Egg White. (Foamy, umami, and sharp.)
HK$120
Vodka, Tomato Shrub, Dill, Lime, finished with aromatic Basil Oil. (Bright and herbaceous.)
HK$120
Gin, Italian Bitter Amaro, Grenache, Strawberry, Pink Peppercorn. (Familiar but fruit-forward.)
HK$140
Calvados and Mugi Shochu at the core, layered with Smoke Tea, Coffee and a touch of Cinnamon (Smoky, layered, and refined.)
HK$140
Scotch Whisky, Fino Sherry, Fig Leaf, completed with a hint of Palo Santo. (Smoky, earthy, and nostalgic.)
HK$140
Sweet Potato Shochu, Black Sesame, Amazake , Chocolate, Coffee. (Rich and delightful.)
HK$140
Hot Whisky, Matcha, Coconut, layered with Salted Vanilla Cream. (Comforting with a touch of green warmth.)
HK$130
Guava and Oolong sorbet, topped with sparkling Sake. (Light, fizzy and fun - a grown up float!)
HK$130
WINE BY GLASS
2023 Fanny Sabre Bourgogne Blanc Chardonnay Burgundy, France
2022 D. Glantenay Bourgogne Pinot Noir Burgundy, France
NV Bereche & Fils "Brut Reserve" Champagne, France
CHAMPAGNE
HK$940
HK$1,500
HK$4,200
HK$3,000
HK$2,100
HK$1,300
HK$1,400
HK$1,500
HK$1,600
COMFORT FOOD
A small menu of bites and comforting plates, designed to go with good drinks and even better company.
Dashi, Rice Vinegar
HK$68
Pine Nut, Miso, Yamabuki Vinegar
HK$78
Garlic Aioli, Parsley
HK$98
18 Hours Three Yellow Chicken Broth, Kombu, Sake
HK$88
Ginger, Sansho Pepper
HK$128
Negi, Sesame, Yuzu Ponzu
HK$168
Rigatoni, Tomato Cream
HK$138
Salted Kelp, Sherry Vinegar, Shiso Leaf
HK$148
Black Vinegar, Onion, Confit Egg Yolk
HK$158
DESSERT
HK$108
HK$78